Libaltai
LIBALTAISARAJA THE WINES
"The scent and color of mature myrtle.
The kiss to the vineyards of the south wind."
The island of
NurNuraghi I.g.t. Carignanoaghi I.g.t. Carignano
TYPE: red, dry
VARIETY: Carignano 100%
PRODUCTION AREA: Sant'Anna Arresi
- Is Solinas - San Giovanni Su Ergiu
AVERAGE AGE OF THE IMPLANTS: 30 YEARS
PLANT DENSITY: 5000 strains/ha
YIELD PER HECTARE: 80 quintals
YIELD PER PLANT: 1.6 kg
SIXTH PLANT: 2.20 m x 0.90 m
ALTITUDE: 30 m a.s.l.
EXPOSURE: East-West
BREEDING SYSTEM: Rammed cord
TYPE OF LAND: from clay franc to
Clayey/sandy with strong skeleton
consisting of shale and basalt/andesite residues.
High content of calcium, magnesium, manganese and iron
HARVEST PERIOD: last decade of September
VINIFICATION: manual harvesting in crates.
Diraspapigiatura, maceration of 14 days matched
Replacements and delestage
Fermentation: in stainless steel vats at 22/28 °C
Malolactic fermentation: complete
Elevage: 9 months in steel until obtained
of the natural cleaning
Aging in bottle: 2 months
Production: 15,000 bt
TECHNICAL DATA
Alcohol content: 13% vol
Total acidity: 5.2 g/l
pH: 3.60
4948
Memorable his joyful
perfume, memory of the fruit
when it is ripe. It draws the
its ruby red color from the
the moment in which he is
Kissed by the south wind.
It is the Carignano of Sulcis.
Island of the Nuraghi Carignano
is... Freedom, the opening of
sight before eyes,
Welcoming new landscapes,
Clear the boundaries.