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Seadas
7,00€
Our seadas are prepared with the traditional Sardinian recipe and made by Biscottificio Demelas in Pozzo San Nicola, a renowned artisan workshop with over 40 years of experience. This typical dessert is a thin and crispy pastry, fried to perfection, filled with fresh cheese and flavored with lemon, served with a generous pouring of local honey. A perfect meeting between tradition and quality, for a dessert with an authentic and irresistible taste, symbol of the most genuine Sardinia.
Tumbarelle
7,00€
Our tumbarelle are typical Sardinian sweets made by the Biscuit Factory Demelas of Pozzo San Nicola, artisan workshop with over 40 years of experience. These traditional biscuits are characterized by their crumbly texture and authentic taste, the result of an artisanal process that preserves the authenticity of the ingredients and the original recipe. A small jewel of the Sardinian pastry, perfect to enjoy alone or accompanied by a good coffee or a sweet wine.
 
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